The 2026 ftour season is officially underway. Lavish buffets, culinary tours of Morocco, terraces overlooking the Atlantic, or ultra-private interludes—this year, we’ve selected the standout luxury hotel ftours making waves, from trusted classics to experiences that truly shake things up.
Rabat
Facing the Atlantic at Four Seasons Rabat at Kasr Al Bahr
Among the capital’s abundant ftour offerings, the Four Seasons Rabat at Kasr Al Bahr is well worth the visit. This year, Ramadan unfolds under the theme of light, set against the backdrop of its historic building overlooking the Atlantic, framed by an Andalusian garden and golden sunsets. At Flamme d’Orient, the buffet strikes a balance between Ramadan staples and international flair. Harira, briouates and traditional pastries sit alongside sushi, street food and Moroccan barbecue, all accompanied by the soft, live notes of Andalusian music.
We love the palm-lined terrace for watching night fall, and the oyster bar for a refreshing twist. To extend the evening, the Noora Lobby Lounge takes over with its Ramadan Nights in an intimate, hushed setting. And if ftour turns into an overnight stay, a special offer allows guests to stretch the experience into the next day. The month closes on a convivial note with an Eid Al Fitr brunch, complete with live entertainment and a refined gastronomic selection.
Ftour at Flamme d’Orient: 750 MAD
Eid Al Fitr Brunch: 790 MAD from 1pm to 6pm
Four Seasons Hotel Rabat at Kasr Al Bahr
Ancien Hôpital Marie Feuillet, av. Brahim Roudani, Rabat
Tel.: 05 38 05 12 00
Between city and forest at The Ritz-Carlton Dar Es Salam
Another ultra-premium ftour in Rabat awaits at The Ritz-Carlton Dar Es Salam, nestled within its century-old forest. During Ramadan, the resort shifts tempo, setting its tables among oak trees, golf greens and softly glowing lanterns. Reserve at Rihla, the signature restaurant inspired by Ibn Battuta’s journeys. On the plate, Morocco meets Turkey, Persia and Lebanon. The fast is broken beneath vaulted ceilings, with a traditional ensemble gently setting the tone for the evening.
Those who prefer a buffet head to Lumen, where ftour blends Mediterranean influences with local classics. After dinner, it’s on to the Lobby Lounge for Les Heures en Velours. Indulge in creations by Vincent Denis or opt for the “Time for Delicacies” platter paired with tea. For the more disciplined, sunset Pilates with Leyna Zniber is followed by a healthy ftour to maintain a healthy balance. . Here, you disconnect from the city without ever leaving Rabat—dining in calm surroundings and enjoying a quiet stroll under the trees after ftour.
Ftour at Lumen: 695 MAD per person
Ftour at Rihla: 750 MAD per person
Pilates class and ftour: 1050 MAD
After-ftour: 1400 MAD for two
Ritz-Carlton Dar Es Salam
Dar Essalam, KM9 avenue Mohammed VI, Rabat
Tel.: 05 38 05 21 23 / [email protected]
(Almost) with your feet in the water at Conrad Rabat Arzana
For ftour 2026 Conrad Rabat Arzana rolls out its tables facing the ocean, ticking the grand buffet box. At La Brise, the fast is broken in a serene atmosphere, set to a subtle traditional soundtrack. The menu is simple and effective: begin with Ramadan essentials, move on to the live cooking stations, then inevitably return for what you missed the first time around.
After ftour, head to Feuillage to linger over Moroccan pastries, tea and coffee, indoors or on the terrace. And for those staying overnight, suhoor is served in-room before the fast resumes. You come for the sea air, the open space, the freedom of the buffet—and that mini-escape feeling just minutes from the city center.
Ftour at La Brise: 650 MAD
After ftour at Feuillage: 290 MAD
Conrad Rabat Arzana
Plage Val d’Or, Harhoura, Témara
Tel.: 05 37 74 99 99
Marrakech
A tour of Morocco at La Mamounia
At La Mamounia, you cross the gardens to reach Le Marocain. Once again this year, the palace invites guests to travel across Morocco without leaving the table. Each week spotlights a different city, from Marrakech to Fès, via Essaouira and Rabat. At sunset, guests settle into alcoves, with oriental vocals and an Andalusian trio in the background.
The ritual begins with dates, fresh juices, eggs, chebbakia and sellou, followed by harira, chorba or milk-based wheat soup. Around them: m’semen, batbout, baghrir, harcha, briouates, and pastilla. Depending on the featured destination, expect fish or kefta tagines, sardines, lamb liver, cumin-spiced skewers or chermoula prawns. It all ends on a sweet note with mint tea. You come for the setting, to compare cities one bite at a time, and to be thoroughly pampered.
Ftour: 850 MAD per person
La Mamounia
Avenue Bab Jdid, Marrakech
Tel.: 05 24 38 86 00
Rooted in tradition at Es Saadi Marrakech Resort
At La Cour des Lions at Es Saadi Marrakech Resort, Ramadan is celebrated in faithful adherence to tradition. Lit by lanterns and candles, the 2026 ftour tables revolve around the classics. No world tour here—just a journey through the fundamentals, with harira, slow-simmered tagines, briouates, sellou, dates and Ramadan pastries.
For 2026, the palace adds dedicated culinary stations to keep the rhythm flowing. Live Andalusian music accompanies the evening without overpowering conversation. The hotel has also planned a special ftour for Laylat al-Qadr on March 15, 2026, with an elevated staging. Come for the setting, for a premium family ftour, and for a celebration carried out to perfection.
Price: 790 MAD
Es Saadi Marrakech Resort
Avenue Quadissia, Marrakech
Phone: 05 24 33 74 00
Between ftour and equestrian spectacle at Selman Marrakech
At Assyl restaurant at Selman Marrakech, the 2026 ftour tables are set on the terrace, overlooking the sunset, with table service for drinks. The fast is broken according to tradition—dates and milk first—before moving to a structured buffet of salads, various soups, Moroccan specialties and pastries orchestrated by Chef Hafida.
As for ambiance, an Andalusian duo accompanied by an oriental singer sets the mood, while outdoors, “Cheval de Chimère,” an equestrian creation by Sadek, unfolds. You come for this blend of classic ftour and horse show, and for the option to extend the experience with a visit to the Chenot Spa, which offers treatments focused on relaxation and revitalization throughout Ramadan.
Ftour: 980 MAD per person including Sadek’s equestrian show
Selman Marrakech
Km5 Route d’Amizmiz, Marrakech
Tel.: 05 24 45 96 00
Casablanca
Private-dining style at Casablanca Hotel
At Casablanca Hotel, the vibe is “just like home,” elevated through private bookings. It all takes place at El Glissa restaurant, where guests gather around round tables for full table service. On the menu, two options are available. Begin with harira or lobster cream soup (or an Asian soup, depending on the set menu), almond milk, juice, dates, chebakia, sellou, msemen and baghrir. Courses then follow with briouates, Moroccan salads, pastilla and tagines.
Between breaking the fast and dinner, guests can pause on the Terrasse Jasmin, where Nuits d’Orient unfold with tarab and chaâbi orchestras. Another option: La Pergola for a two-part ftour served at the table, with menus that change throughout the week. French one evening, Moroccan the next, then Asian—an invitation to return without repeating the same experience. You come for that effortless, at-home feeling without the hassle.
Ftour La Pergola: 950 MAD per person
Ftour El Glissa: 1200 MAD per person, from 10 to 20 guests
Casablanca Hotel
19, bd Moulay Rachid, Casablanca
Tel.: 06 69 40 07 46 – 06 69 49 85 19
XXL buffet style at Four Seasons Casablanca
For ftour, Four Seasons Hotel Casablanca goes all out with a grand buffet at Bleu restaurant. You stroll, you sample, you go back for more. The formula blends Ramadan classics with international stations, prepared live to keep the energy flowing. Start on the Moroccan side—harira and traditional specialties are a must—then head to the salad bar before exploring live pasta, wok, Asian grill and Tex-Mex stations.
Seafood lovers make a beeline for the oyster bar, while at the carving station, meats are sliced to order. The sushi corner, created in partnership with Iloli, sees chefs working before your eyes. Finish at the dessert buffet with Ramadan sweets and more classic pastries. What we love here is the lively atmosphere and the freedom to build your plate exactly as you wish around these 2026 ftour tables.
Ftour at Bleu: 1100 MAD
Four Seasons Casablanca
Boulevard de la Corniche, Casablanca
Tel.: 05 29 07 37 00
In Casablanca, Marrakech and Tamuda Bay
Three cities, three moods at Royal Mansour
Ramadan at Royal Mansour means three distinct ways to break the fast—no copy-paste in sight. At Royal Mansour Casablanca, head to La Grande Table Marocaine led by Chef Karim Ben Baba. Each week, a different Moroccan region is showcased at ftour time. From Marrakech to Fès, Casablanca to Tangier, expect sacred-month staples alongside emblematic regional dishes. A special mention goes to the Rooftop, which serves La Grande Table Marocaine’s ftour with sweeping city views.
At Royal Mansour Marrakech, the same regional philosophy continues at La Grande Table Marocaine. Tangia marrakchia, chorba fassia, pastilla and rfissa turn ftour into a tour of the country, set to traditional music. Prefer to continue the experience at home? The online delicatessen offers chebbakia scented with orange blossom, sellou and pastries available to order. Finally, head to the sea at Royal Mansour Tamuda Bay, where ftour leans into Mediterranean influences. Expect seafood, vibrant spices and coastal cuisine, accompanied by a trio of oud, qanoun and Moroccan vocals. To extend the experience even further, one complimentary night is offered for every three booked in a suite or villa.
Ftour at Royal Mansour Casablanca: 850 MAD
Royal Mansour Casablanca
7, avenue des Forces Armées Royales, Casablanca
Tel.: 05 29 90 03 00
Ftour at Royal Mansour Marrakech: 850 MAD
Royal Mansour Marrakech
Rue Abou Abbas El Sebti, Marrakech
Tel.: 05 29 80 80 80
Ftour at Royal Mansour Tamuda Bay: 650 MAD
Mansour Tamuda Bay
203, route de Fnideq, M’diq
Tel.: 05 38 10 01 00
